2024 CSA Week #21 (A)
VEGETABLE SHARE
Click on an item below for storage tips & recipes.
Nicola Potatoes
Butternut Squash
Leeks
Toscano Kale
Carrots
Baby Fennel
Parsley
Savoy Cabbage
VEGETABLE STORAGE
Store everything in an airtight container in the fridge…except the winter squash and potatoes.
Winter Squash can be stored on the counter in a cool, dry spot for up to a week. (These are not cured and not intended for long-term storage.)
Potatoes should be stored in the fridge OR in a cool, dry and DARK spot. They should not be exposed to light.
FRUIT SHARE
Crimson Gold Apples
A cross between a Yellow Newtown apple and an Esopus Spitzenburg, the Crimson Gold is a rare heirloom variety that features bright and robust flavors that taste equally delicious fresh or cooked.
How to store fruit - Store in the fridge.
THIS IS WEEK “A” for bi-weekly members
What a beautiful fall box this week! Winter Squash, root veggies and hearty greens... perfect for soups, stews and roasts!
Next week is the final week of the Fruit Share. The end of the Vegetable Share season is also fast approaching. Please stay tuned for an e-mail from us later in the week with your end date.
Happy Cooking!
Maggie & Matt
FRUIT SHARE REMINDERS… ONLY TAKE FRUIT IF IT SAYS “F” Next to your name on the check-in sheet! FRUIT IS NOT INCLUDED IN THE REGULAR VEGETABLE SHARES.
Fruit Share Members may take ONE bag of fruit from the open boxes at the site.
Vegetable Share Only Members DO NOT TAKE FRUIT BAGS.
WHAT YOUR FARMERS ARE COOKING
• Leek & Butternut Squash Soup
• Stir-fried Kale with Tahini, Chili and Soy
• Crispy Sage-Roasted Nicola Potatoes