CSA 2012 - Week #25

What's in the Share

The week of November 19, 2012 - THANKSGIVING WEEK

The contents of the share fluctuate over the week. Please check back often for updates!

Click on a crop below to view more information, cooking tips and recipes...

Potatoes - White or Russet Variety (both excellent for mashing) - 3 lbs
Broccoli - 1 piece
Carrots - 2.75 lbs
Sweet Potatoes - 4 lbs
Rutabaga - 1 large or 2 small pieces
Radicchio -OR- Savoy Cabbage - 1 head
Romanesco Broccoli -OR- Cauliflower -OR- Surprise Item!


Notes on the Share

Our annual Thanksgiving box includes Potatoes (excellent varieties for mashing), Rutabaga (also delicious mashed), Carrots to roast (see receipe below), Sweet Potatoes to mash or roast, but also yummy in a pie (see recipe below).  Broccoli, Romanesco Broccoli, and Cauliflower are great just lightly steamed, and Radicchio or Savoy Cabbage would be perfect raw in a salad.  

News From the Farm

Thanksgiving is here!  We wish you and your families a wonderful holiday!  Don't forget that there will be one more week of deliveries after this week.  And stay tuned for more information about renewing your CSA membership for the 2013 season.  Bon Appetit!  - Maggie, Matt, James & Galen

Winter CSA Shares - We have winter share pick-ups in Jamesport and Port Washington.  Click here to sign up!

Connect with your Farm

We welcome you to explore our website to learn more about our farm and the wonderful things you can do with your weekly share. Check out our BLOG with pictures and videos of our farming practices!  Or find RECIPES and join the community on our FACEBOOK page! 

If you have questions or concerns about your share, please do not hesitate to contact us.  That is one of the benefits of knowing where your food comes from!  Your farmers are happy to hear from you at at any time, for any reason. 


Pureed Rutabaga with Pan-Fried Leeks
Sweet Potato Pie
Maple & Orange Glazed Carrots